PROTEIN-90 INSTAN. VANILLA SMALL
Description
FOOD PREPARATION BASED ON PROTEINS, AMINO ACIDS, AND VITAMINS Protein supplement. High protein content (90%). Enriched with essential amino acids (18% branched-chain amino acids). A ally in any type of training and sports. Proteins contribute to the increase and preservation of muscle mass. A nutritional aid at any age. A nutritional resource in both hypocaloric and hypercaloric diets.
Composition and method of use
Composition: Soy protein isolate (97%), essential amino acids (2.4%) (isoleucine, leucine, valine, phenylalanine, methionine, threonine, lysine, arginine, histidine), sweeteners (cyclamate and saccharin), flavor, and vitamins (C, niacin, E, pantothenic acid, riboflavin, thiamine, B6, A, folic acid, biotin, K, D, and B12). Contains sulfites: Sulfites are naturally present in soy protein isolates.
Usage instructions: Dissolve the required individual amount in any type of liquid, between 30-40 g (3-4 tablespoons).
Amount provided per daily dose: 3 tablespoons (30 g) provide: 27 g of protein and approximately 60% of the nutrient reference values for vitamins. Nutritional information: Average values per 100 g: Energy value 1,719 kJ/400 kcal. Fats 3.5 g of which Saturated 0.8 g. Carbohydrates 2.3 g, of which Sugars <0.5 g. Proteins 90 g. Salt 2.9 g. Vitamins per 100 g: Vitamin A: 1,600 µg. Vitamin B1 (thiamine): 2.2 mg. Vitamin B2: 2.8 mg. Vitamin D: 10 µg. Vitamin B3 (niacin): 32 mg. Vitamin B12: 5 µg. Vitamin B6 2.8 mg. Vitamin B5 (pantothenic acid): 12 mg. Vitamin B9 (folic acid): 400 µg. Biotin: 100 µg. Vitamin K: 150 µg. Vitamin C: 160 mg. Vitamin E: 24 mg. Vitamins per 3 tablespoons (30 g): Vitamin A: 480 µg. Vitamin B1 (thiamine): 0.66 mg. Vitamin B2: 0.84 mg. Vitamin D: 3 µg. Vitamin B3 (niacin): 9.66 mg. Vitamin B1,5 µg. Vitamin B6 0.84 mg. Vitamin B5 (pantothenic acid): 3.6 mg. Vitamin B9 (folic acid): 120 µg. Biotin: 30 µg. Vitamin K: 45 µg. Vitamin C: 48 mg. Vitamin E: 7.2 mg. Amino acids per 100 g: Arginine 6.85 g. Histidine 2.44 g, Isoleucine* 4.84 g. Leucine* 7.93 g. Methionine* 1.38 g. Phenylalanine* 5.29 g. Threonine* 3.81 g. Tryptophan* 1.08 g. Valine* 4.9 g. Serine 5.04 g. Glutamic acid 16.38 g. Alanine 4.14 g. Glycine 3.78 g. Proline 4.77 g. Aspartic acid 9.9 g. Tyrosine 3.5 g. Cysteine 1.08 g. Lysine* 5.71 g. *Essential amino acids. Branched-chain amino acids: leucine, isoleucine, and valine: 18%.